Lasagna Pasta With Chunky Tomato & Meat Sauce

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Brand Chef Boyardee

UPC Code 064144047307

Data Source USDA

Nutrition Facts

Package Weight 7.5 oz/212 g

Serving Size 212g

Calories 220

Total Fat 8g 10%

Saturated Fat 3.5g 18%

Cholesterol 15mg 5%

Sodium 670mg 29%

Total Carbohydrate 30.1g 11%

Dietary Fiber 3g 11%

Sugars 8g

Protein 6g 12%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 212 g of Lasagna Pasta With Chunky Tomato & Meat Sauce are 56% in carbs, 33% in fat, and 11% in protein.

carbs: 56%

fat: 33%

protein: 11%

Carbs to Weight Ratio

The carbs to weight ratio of Lasagna Pasta With Chunky Tomato & Meat Sauce is 14%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Lasagna Pasta With Chunky Tomato & Meat Sauce is estimated to be 79%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Tomatoes (Tomato Puree, Water), Water, Enriched Pasta (Durum Wheat Semolina, Glycerol Monostearate, Niacin, Reduced Iron, Thiamine Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid), Beef, Diced Tomatoes With Juice, High Fructose Corn Syrup, Less Than 2% Of: Salt, Dehydrated Onion, Modified Corn Starch, Garlic Powder, Romano Cheese Paste (Romano Cheese From Cow's Milk [Pasteurized Milk, Cultures, Salt, Enzymes], Water, Salt, Flavorings, Sodium Phosphate, Xanthan Gum), Citric Acid, Spices.