Saltie Public Food Database

Beef Summer Sausage

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Brand Hy-vee
UPC Code 075450101362
Data Source USDA

Nutrition Facts

Serving Sizes 2 oz (56g)
oz
Calories 160
Total Fat 16g 21%
Saturated Fat 6g 30%
Cholesterol 30mg 10%
Sodium 610mg 27%
Total Carbohydrate 1g 0%
Dietary Fiber 0g 0%
Sugars 0g
Protein 10g 20%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 oz of Beef Summer Sausage are 2% in carbs, 77% in fat, and 21% in protein.

carbs: 2%
fat: 77%
protein: 21%

Carbs to Weight Ratio

The carbs to weight ratio of Beef Summer Sausage is 2%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Beef Summer Sausage is estimated to be 52%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Beef, Salt, Contains Less Than 2% Of The Following: Dextrose, Natural Spices, Water, Lactic Acid Starter Culture, Sodium Erythorbate, Natural Flavoring, Sodium Nitrite.

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