Glazed And Chocolate Coated Gingerbread Cookies

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Brand Favorina

UPC Code 20362898

Data Source USDA

Nutrition Facts

Serving Size 36g

Calories 140

Total Fat 2g 3%

Saturated Fat 1g 5%

Cholesterol 0mg 0%

Sodium 50mg 2%

Total Carbohydrate 27g 10%

Dietary Fiber 1g 4%

Sugars 18g

Protein 2g 4%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 36 g of Glazed And Chocolate Coated Gingerbread Cookies are 81% in carbs, 13% in fat, and 6% in protein.

carbs: 81%

fat: 13%

protein: 6%

Carbs to Weight Ratio

The carbs to weight ratio of Glazed And Chocolate Coated Gingerbread Cookies is 75%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Glazed And Chocolate Coated Gingerbread Cookies is estimated to be 14%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Wheat Flour, Glucose Fructose Syrup, Sugar, Chocolate Liquor, Disodium Diphosphate, Sodium Bicarbonate, Potassium Bicarbonate, Cocoa Butter, Caramel Sugar Syrup (Water, Sugar), Spices, Potato Starch, Vegetable Juice (Color), Butterfat, Gelatin, Soy Lecithin, Salt.