Saltie Public Food Database

Vanilla Bean Organic Dairy-free Plant-based Protein Yogurt Coconut & Cashew Yogurt Alternative

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UPC Code 814558021093
Data Source USDA

Nutrition Facts

Package Weight 16 oz/454 g
Serving Sizes 6 oz (170g)
oz
Calories 190
Total Fat 10g 13%
Saturated Fat 5g 25%
Cholesterol 0mg 0%
Sodium 10mg 0%
Total Carbohydrate 20.1g 7%
Dietary Fiber 1g 4%
Sugars 12g
Protein 7g 14%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 6 oz of Vanilla Bean Organic Dairy-free Plant-based Protein Yogurt Coconut & Cashew Yogurt Alternative are 41% in carbs, 45% in fat, and 14% in protein.

carbs: 41%
fat: 45%
protein: 14%

Carbs to Weight Ratio

The carbs to weight ratio of Vanilla Bean Organic Dairy-free Plant-based Protein Yogurt Coconut & Cashew Yogurt Alternative is 12%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Vanilla Bean Organic Dairy-free Plant-based Protein Yogurt Coconut & Cashew Yogurt Alternative is estimated to be 78%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Coconutmilk (Filtered Water, Coconut Cream*), Cashewmilk (Filtered Water, Cashews*), Cane Sugar*, Protein Blend (Watermelon Seed Protein*, Brown Rice Protein*, Pumpkin Seed Protein*), Tapioca Starch*, Locust Bean Gum*, Pectin, Natural Flavor, Lemon Juice Concentrate*, Vanilla Beans*, Agar, Live Active Cultures.

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