Saltie Public Food Database

Rocky Road Chocolate Ice Cream With Marshmallow Ribbon And Mixed Nuts

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Brand Albertsons
UPC Code 041163458819
Data Source USDA

Nutrition Facts

Package Weight 1.5 Quart/1.4 L
Serving Sizes 0.5 cup (66g)
cup
Calories 140
Total Fat 7g 9%
Saturated Fat 4g 20%
Cholesterol 25mg 8%
Sodium 55mg 2%
Total Carbohydrate 18g 7%
Dietary Fiber 1g 4%
Sugars 15g
Protein 2g 4%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.5 cup of Rocky Road Chocolate Ice Cream With Marshmallow Ribbon And Mixed Nuts are 50% in carbs, 44% in fat, and 6% in protein.

carbs: 50%
fat: 44%
protein: 6%

Carbs to Weight Ratio

The carbs to weight ratio of Rocky Road Chocolate Ice Cream With Marshmallow Ribbon And Mixed Nuts is 27%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Rocky Road Chocolate Ice Cream With Marshmallow Ribbon And Mixed Nuts is estimated to be 59%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Milk, Cream, Buttermilk, Sugar, Whey, Marshmallow Ribbon (Corn Syrup, Water, Sugar, Food Starch-modified, Titanium Dioxide For Color, Natural And Artificial Flavor, Salt, Citric Acid), Corn Syrup, Mixed Nuts (Almonds, Cashews, Brazil Nuts, Filberts, Walnuts, Pecans, Peanuts, Partially Hydrogenated Soybean Oil, Salt), Cocoa Processed With Alkali, Contains Less Than 1% Of The Following: Mono & Diglycerides, Guar Gum, Sodium Phosphate, Cellulose Gel, Cellulose Gum, Sodium Citrate, Polysorbate 80, Carrageenan.

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