Key Lime Pie
🥧
UPC Code
492180230047
Data Source
USDA
Serving Sizes
0.125 pie (106g)
Calories
340
Total Fat
15.1g
19%
Saturated Fat
9g
45%
Cholesterol
75mg
25%
Sodium
170mg
7%
Total Carbohydrate
47g
17%
Dietary Fiber
1g
4%
Sugars
33g
Protein
6g
12%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 0.125 pie of Key Lime Pie are
54% in carbs, 39% in fat, and 7% in protein.
carbs:
54%
fat:
39%
protein:
7%
Carbs to Weight Ratio
The carbs to weight ratio of Key Lime Pie is 44%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Key Lime Pie is estimated to be 36%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Sweetened Condensed Milk (Milk, Sugar, Skim Milk, Whey, Magnesium Hydroxide, Sodium Citrate), Whipped Topping (Water, Non-hydrogenated Palm Kernel Oil, Sugar, Non-hydrogenated Coconut Oil, Sodium Caseinate [Milk], Natural Flavor, Polysorbate 60, Sorbitan Monostearate, Xanthan Gum, Guar Gum, Beta Carotene [Color]), Graham Meal (Enriched Flour [Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Whole Wheat Flour, Sugar, Soybean And Palm Oil, Honey, Sodium Bicarbonate, Salt), Lime Juice (Lime Concentrate, Water, Lime Oil, Sodium Benzoate), Egg Yolks (Egg Yolks, Sugar), Vegetable Oil (Palm, Soybean), Maltodextrin, Corn Syrup Solids, Lime Puree (Lime Juice Concentrate, Water, Pulp Cells, Lime Oil, Ground Peel), Stabilizer (Xanthan Gum, Carob Bean Gum, Guar Gum), Annatto Extract And Turmeric (Colors), Citric Acid.
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