Gluten-free Bread, Cinnamon-raisin, Cinnamon-raisin
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UPC Code
813305012001
Data Source
USDA
Package Weight
14 oz/397 g
Serving Sizes
1 slice (33g)
Calories
70
Total Fat
3g
4%
Saturated Fat
0g
0%
Cholesterol
0mg
0%
Sodium
115mg
5%
Total Carbohydrate
14g
5%
Dietary Fiber
3g
11%
Sugars
6g
Protein
1g
2%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 slice of Gluten-free Bread, Cinnamon-raisin, Cinnamon-raisin are
64% in carbs, 31% in fat, and 5% in protein.
carbs:
64%
fat:
31%
protein:
5%
Carbs to Weight Ratio
The carbs to weight ratio of Gluten-free Bread, Cinnamon-raisin, Cinnamon-raisin is 42%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Gluten-free Bread, Cinnamon-raisin, Cinnamon-raisin is estimated to be 45%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Filtered Water, Raisins, Fresh Banana, High Oleic Safflower Oil, Granulated Sugar, Rice Flour (White & Brown), Tapioca Flour, Sugar Cane Fiber, Yeast, Pear Juice Concentrate, Modified Cellulose, Egg (Whole Egg, Egg White), Cinnamon Powder, Xanthan Gum, Salt, Baking Powder (Glucono Delta Lactone & Calcium Carbonate), Sorghum Flour, Amaranth Flour, Cellulose Gum, Orange Citrus Fiber, Calcium Sulfate, Enzyme.
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