Rice Noodle Stir Fry

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Brand Kusina

UPC Code 011547999832

Data Source USDA

Nutrition Facts

Package Weight 10 oz/284 g

Serving Sizes 5 oz (142g)

Calories 151

Total Fat 5g 6%

Saturated Fat 1g 5%

Cholesterol 6mg 2%

Sodium 1170mg 51%

Total Carbohydrate 23g 8%

Dietary Fiber 1g 4%

Sugars 2g

Protein 2g 4%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 5 oz of Rice Noodle Stir Fry are 63% in carbs, 31% in fat, and 6% in protein.

carbs: 63%

fat: 31%

protein: 6%

Carbs to Weight Ratio

The carbs to weight ratio of Rice Noodle Stir Fry is 16%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Rice Noodle Stir Fry is estimated to be 79%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Pancit: Water, Rice Noodles (Rice Flour, Cornstarch, Water, Cabbage, Carrots, Celery, Organic Chicken Base (Chicken Meat With Natural Juices, Maltodextrin, Salt, Chicken Stock, Cane Sugar, Chicken Fat, Potato Starch, Yeast Extract, Onion Powder, Garlic Powder, Turmeric), Soybean Oil, All Natural Oyster Sauce (Filtered Water, Evaporated Cane Juice, Salt, Corn Starch, Caramel Color, Natural Oyster Extract, Distilled Vinegar), Onions, Garlic, Sodium Lactate, Black Pepper.