Hot Stuffed Cherry Peppers
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UPC Code
070796600319
Data Source
USDA
Package Weight
8 FL OZ/273 ml
Serving Size
32g
Calories
100
Total Fat
9g
12%
Saturated Fat
1.5g
8%
Cholesterol
0mg
0%
Sodium
250mg
11%
Total Carbohydrate
6g
2%
Dietary Fiber
0g
0%
Sugars
0g
Protein
1g
2%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 32 g of Hot Stuffed Cherry Peppers are
22% in carbs, 74% in fat, and 4% in protein.
carbs:
22%
fat:
74%
protein:
4%
Carbs to Weight Ratio
The carbs to weight ratio of Hot Stuffed Cherry Peppers is 19%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Hot Stuffed Cherry Peppers is estimated to be 50%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Hot Cherry Peppers, Water, Vinegar, Salt, Calcium Chloride, Sodium Bisulfate, 1/10th Of 1% Benzoate Of Soda (A Preservative), Fd&c Yellow #5, Vegetable Oil, Extra Virgin Olive Oil, Breadcrumbs (Enriched Flour), Water, Romano Cheese (Sheep's Milk, Rennet, Salt), Capers, Citric Acid, Anchovy, And Spices.
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