Lemon Curd Tart

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Brand The Maine Pie Co.

UPC Code 852736005220

Data Source USDA

Nutrition Facts

Package Weight 30 oz/850 g

Serving Sizes 0.125 tart (106g)

tart

Calories 430

Total Fat 28g 36%

Saturated Fat 14g 70%

Cholesterol 155mg 52%

Sodium 114mg 5%

Total Carbohydrate 42g 15%

Dietary Fiber 7g 25%

Sugars 28g

Protein 5g 10%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.125 tart of Lemon Curd Tart are 38% in carbs, 57% in fat, and 5% in protein.

carbs: 38%

fat: 57%

protein: 5%

Carbs to Weight Ratio

The carbs to weight ratio of Lemon Curd Tart is 40%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Lemon Curd Tart is estimated to be 29%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Crust: The Maine Pie Co. Gluten Free Mix (White Rice Flour, Brown Rice Flour, Potato Starch, Tapioca Starch), Butter, Almonds, Eggs, Pure Cane Sugar, Almond Extract, Sea Salt, Xanthan Gum. Filling: Eggs, Fresh Lemon Juice, Pure Cane Sugar, Butter, Lemon Peel.