Pumpkin Pie
🥧
UPC Code
852736005077
Data Source
USDA
Package Weight
25 oz/708 g
Serving Sizes
0.167 pie (117g)
Calories
280
Total Fat
13g
17%
Saturated Fat
7g
35%
Cholesterol
150mg
50%
Sodium
170mg
7%
Total Carbohydrate
37g
13%
Dietary Fiber
2g
7%
Sugars
23g
Protein
6g
12%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 0.167 pie of Pumpkin Pie are
51% in carbs, 40% in fat, and 8% in protein.
carbs:
51%
fat:
40%
protein:
8%
Carbs to Weight Ratio
The carbs to weight ratio of Pumpkin Pie is 32%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Pumpkin Pie is estimated to be 52%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Crust: The Maine Pie Co. Gluten Free Mix (White Rice Flour, Brown Rice Flour, Potato Starch, Tapioca Starch), Butter, Eggs, Fresh Lemon Juice, Pure Cane Sugar, Sea Salt, Xanthan Gum. Filling: Pumpkin Puree, Sweetened Condensed Milk, Eggs, Spices.
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