Saltie Public Food Database

Thai Style Yellow Curry With Chicken

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UPC Code 851981002008
Data Source USDA

Nutrition Facts

Package Weight 9.25 oz/262 g
Serving Sizes 1 bowl (262g)
bowl
Calories 241
Total Fat 6g 8%
Saturated Fat 3.5g 18%
Cholesterol 29mg 10%
Sodium 550mg 24%
Total Carbohydrate 32g 12%
Dietary Fiber 3.9g 14%
Sugars 15g
Protein 16g 32%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 bowl of Thai Style Yellow Curry With Chicken are 52% in carbs, 22% in fat, and 26% in protein.

carbs: 52%
fat: 22%
protein: 26%

Carbs to Weight Ratio

The carbs to weight ratio of Thai Style Yellow Curry With Chicken is 12%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Thai Style Yellow Curry With Chicken is estimated to be 79%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Natural**Boneless Chicken Breast With Rib Meat Vegetarian Fed Raised Without Antibiotics (Contains Up To 17% Of A Solution Of Water, Less Than 2% Potato Starch, Sea Salt), *Brown Rice, Water, *Green Beans, *Carrots, *Zucchini, *Coconut Milk (*Coconut Extract *Guar Gum), *Edamame (Shelled Soybeans), *Evaporated Cane Syrup, *Red Bell Peppers, *Quinoa, *Wheat Free Tamari Sauce (Water, *Soybeans, Salt, *Alcohol), Spices And Coloring, *Corn Starch, *Green Onions, *Onion Granulated, Sea Salt, Citric Acid, *Curry Spice Blend [*Turmeric (For Color), *Spices, * Garlic Powder, Salt].

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