8"" Carrot Cake, Carrot

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Brand Schnucks

UPC Code 041318310702

Data Source USDA

Nutrition Facts

Package Weight 3 lbs/1360 g

Serving Sizes 0.062 cake (80g)

cake

Calories 340

Total Fat 17g 22%

Saturated Fat 4.5g 23%

Cholesterol 25mg 8%

Sodium 220mg 10%

Total Carbohydrate 44g 16%

Dietary Fiber 1g 4%

Sugars 36g

Protein 2g 4%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.062 cake of 8"" Carrot Cake, Carrot are 52% in carbs, 45% in fat, and 2% in protein.

carbs: 52%

fat: 45%

protein: 2%

Carbs to Weight Ratio

The carbs to weight ratio of 8"" Carrot Cake, Carrot is 55%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of 8"" Carrot Cake, Carrot is estimated to be 21%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Sugar, Soybean Oil, Carrots, Enriched Wheat Flour (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Eggs, Pineapples, Pasteurized Milk And Cream, Palm Oil, Water, Contains 2% Or Less Of The Following: Pecans, Corn Starch, Salt, Leavening (Baking Soda, Sodium Aluminum Sulfate, Monocalcium Phosphate), Pineapple Juice, Cinnamon, Artificial Flavor, Mono And Diglycerides, Nonfat Milk, Soy Lecithin, Cheese Culture, Carob Bean Gum, Beta Carotene (Color), Vitamin A Palmitate, Preservative (Sodium Benzoate), Guar Gum.