Premium Quality Ice Cream, Santa's Cookies

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Brand Homemade Brand

UPC Code 076310440898

Data Source USDA

Nutrition Facts

Package Weight 1.5 Quart/1.42 L

Serving Sizes 0.67 cup (110g)

cup

Calories 300

Total Fat 16.1g 21%

Saturated Fat 7g 35%

Cholesterol 50mg 17%

Sodium 75mg 3%

Total Carbohydrate 34g 12%

Dietary Fiber 0g 0%

Sugars 30g

Protein 4g 8%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.67 cup of Premium Quality Ice Cream, Santa's Cookies are 46% in carbs, 49% in fat, and 5% in protein.

carbs: 46%

fat: 49%

protein: 5%

Carbs to Weight Ratio

The carbs to weight ratio of Premium Quality Ice Cream, Santa's Cookies is 31%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Premium Quality Ice Cream, Santa's Cookies is estimated to be 51%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Skim Milk, Sugar, Cream, Icing {Powdered Sugar (Sugar, Corn Starch), Soybean Oil, Maltodextrin, Stabilizer (Mono & Diglycerides, Hydrogenated Soybean Oil, Tocopherol, Ascorbic Acid), Sugar, Partially Hydrogenated Palm Kernel Oil, Soy Lecithin, Artificial Color (Yellow #5 Lake, Blue #1 Lake, Red #40), Whey, Whole Milk Powder, Salt, Nonfat Dry Milk}, Cookie Pieces {Unenriched Wheat Flour, Partially Hydrogenated Soybean Oil, Sugar, Butter (Cream, Salt), Water, Eggs, Salt}, Corn Syrup, Pasteurized Egg Yolk, Stabilizer (Cellulose Gum, Locust Bean Gum, Carrageenan, Guar Gum, Salt, Sugar), Natural & Artificial Flavors, Annatto Color.