Sb Caramel Apple Pie Pepperidge Farm Soft Baked Caramel Apple Cookies, 8.6 Oz. Bag
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UPC Code
00014100040262
Data Source
USDA
Package Weight
8.6 ONZ
Serving Sizes
1 cookie (30g)
Calories
130
Total Fat
5g
6%
Saturated Fat
2.5g
13%
Cholesterol
10mg
3%
Sodium
95mg
4%
Total Carbohydrate
20g
7%
Dietary Fiber
1g
4%
Sugars
12g
Protein
1g
2%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 cookie of Pepperidge Farm Soft Baked Caramel Apple Cookies, 8.6 Oz. Bag are
62% in carbs, 35% in fat, and 3% in protein.
carbs:
62%
fat:
35%
protein:
3%
Carbs to Weight Ratio
The carbs to weight ratio of Pepperidge Farm Soft Baked Caramel Apple Cookies, 8.6 Oz. Bag is 67%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Pepperidge Farm Soft Baked Caramel Apple Cookies, 8.6 Oz. Bag is estimated to be 13%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Made From: Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Caramel Bits (Sugar, Corn Syrup, Nonfat Milk, Palm Oil, Butter, Salt, Mono And Diglycerides, Soy Lecithin), Fructose, Palm And/or Soybean And Hydrogenated Soybean Oil, Sugar, Brown Sugar (Sugar, Invert Sugar, Molasses), Apples, Butter, Oats, Corn Syrup Solids, Contains 2% Or Less Of: Cornstarch, Eggs, Natural Flavor, Baking Soda, Salt, Cinnamon, Ammonium Bicarbonate, Monocalcium Phosphate, Nonfat Milk, Annatto Extract For Color, Citric Acid, Invert Sugar.contains: Wheat, Milk, Soy, Eggs.
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