Saltie Public Food Database

Dressing

🍽
Brand Tops
UPC Code 07078425976
Data Source USDA

Nutrition Facts

Serving Sizes 2 tbsp (30ml)
tbsp
Calories 110
Total Fat 10g 13%
Saturated Fat 1.5g 8%
Cholesterol 0mg 0%
Sodium 190mg 8%
Total Carbohydrate 4g 1%
Dietary Fiber 0g 0%
Sugars 2g
Protein 1g 2%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 tbsp of Dressing are 15% in carbs, 82% in fat, and 4% in protein.

carbs: 15%
fat: 82%
protein: 4%

Carbs to Weight Ratio

The carbs to weight ratio of Dressing is 13%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Dressing is estimated to be 50%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Water, Soybean Oil, Distilled Vinegar, Maltodextrin, Buttermilk Powder, Whey, Sugar, Contains Less Than 2% Of Garlic Puree, Salt, Garlic*, Phosphoric Acid, Onion*, Xanthan Gum, Red Bell Pepper*, Yeast Extract, Spices, Propylene Glycol Alginate, Polysorbate 60, Potassium Sorbate And Sodium Benzoate (As Preservatives), Calcium Disodium Edta To Protect Flavor.

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