Hawaiian Pork Slow Cooker Sauces
🥫
UPC Code
051000204745
Data Source
USDA
Calories
100
Total Fat
0g
0%
Saturated Fat
0g
0%
Cholesterol
0mg
0%
Sodium
618mg
27%
Total Carbohydrate
25g
9%
Dietary Fiber
1g
4%
Sugars
20g
Protein
1g
2%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 60 ml of Hawaiian Pork Slow Cooker Sauces are
96% in carbs, 0% in fat, and 4% in protein.
carbs:
96%
fat:
0%
protein:
4%
Carbs to Weight Ratio
The carbs to weight ratio of Hawaiian Pork Slow Cooker Sauces is 42%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Hawaiian Pork Slow Cooker Sauces is estimated to be 57%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Tomato Puree (Water, Tomato Paste), Sugar, Pear Puree Concentrate, Green Peppers, Yellow Peppers, Red Peppers, Pineapple Juice Concentrate, Water, Soy Sauce (Water, Soybeans, Salt, Wheat), Distilled Vinegar, Salt, Contains Less Than 2% Of: Dehydrated Onions, Garlic, Modified Food Starch, Spice, Citric Acid, Flavoring, Mango Puree Concentrate, Dehydrated Garlic, Red Pepper, Ascorbic Acid, Sulfur Dioxide (Preservative).
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