Saltie Public Food Database

Real Vanilla Shortbread Baked With Cookies, Vanilla

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UPC Code 067312002146
Data Source USDA

Nutrition Facts

Package Weight 12.34 OZ/350 g
Serving Sizes 1 cookie (19g)
cookie
Calories 100
Total Fat 5g 6%
Saturated Fat 1g 5%
Cholesterol 0mg 0%
Sodium 50mg 2%
Total Carbohydrate 13g 5%
Dietary Fiber 0.2g 1%
Sugars 4g
Protein 1g 2%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 cookie of Real Vanilla Shortbread Baked With Cookies, Vanilla are 51% in carbs, 45% in fat, and 4% in protein.

carbs: 51%
fat: 45%
protein: 4%

Carbs to Weight Ratio

The carbs to weight ratio of Real Vanilla Shortbread Baked With Cookies, Vanilla is 68%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Real Vanilla Shortbread Baked With Cookies, Vanilla is estimated to be 0%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Enriched Flour (Wheat, Malted Barley, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Vegetable Oil (Canola, Soybean, Palm, Palm Kernel), Sugar, Water, Salt, Egg, Nonfat Dry Milk, Natural Flavor, Vanilla Extract, Soy Lecithin.

Also by Voortman Bakery

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