Saltie Public Food Database

Genoa Salame

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UPC Code 044500051988
Data Source USDA

Nutrition Facts

Package Weight 12.8 oz/364 g
Serving Sizes 1 package (91g)
package
Calories 320
Total Fat 21g 27%
Saturated Fat 11g 55%
Cholesterol 70mg 23%
Sodium 1240mg 54%
Total Carbohydrate 16g 6%
Dietary Fiber 1g 4%
Sugars 1g
Protein 17g 34%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 package of Genoa Salame are 20% in carbs, 59% in fat, and 21% in protein.

carbs: 20%
fat: 59%
protein: 21%

Carbs to Weight Ratio

The carbs to weight ratio of Genoa Salame is 18%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Genoa Salame is estimated to be 41%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Genoa Salame Pork, Salt, Contains 2% Or Less Of: Dextrose, Natural Spices, Rosemary Extract, Vitamin C (Ascorbic Acid), Granulated Garlic, Lactic Acid Starter Culture, Sodium Nitrite. Pasteurized Process Gouda Cheese Cultured Milk, Water, Cream, Sodium Phosphates, Salt, Sorbic Acid, Enzymes. Toasted Rounds Organic Wheat Flour, Organic Molasses, Sea Salt, Yeast, Organic Vinegar.

Also by Hillshire Snacking

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