Mini Pound Cake Panquecitos
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UPC Code
074323081299
Data Source
USDA
Package Weight
14.16 oz/400 g
Serving Sizes
1 piece (50g)
Calories
200
Total Fat
9g
12%
Saturated Fat
4g
20%
Cholesterol
55mg
18%
Sodium
150mg
7%
Total Carbohydrate
27g
10%
Dietary Fiber
0g
0%
Sugars
14g
Protein
3g
6%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 piece of Mini Pound Cake Panquecitos are
54% in carbs, 40% in fat, and 6% in protein.
carbs:
54%
fat:
40%
protein:
6%
Carbs to Weight Ratio
The carbs to weight ratio of Mini Pound Cake Panquecitos is 54%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Mini Pound Cake Panquecitos is estimated to be 22%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Wheat Flour, Sugar, Egg, Water, Vegetable Shortening (Hydrogenated Palm Oil), Cottonseed Oil, High Fructose Corn Syrup, Modified Corn Starch, Glycerin, Sorbitol, Nonfat Milk, Monoglycerides, Sodium Stearoyl Lactylate, Sorbitan Monostearate, Polyglycerol Esters, Baking Soda, Sodium Aluminum Sulfate, Sodium Aluminum Phosphate, Calcium Sulfate, Iodized Salt, Sorbic Acid (Preservative), Xanthan Gum, Artificial Flavor, Thiamin Mononitrate, Riboflavin, Niacin, Reduced Iron, Artificial Color (Yellow 5, Red 40), Folic Acid, Ferrous Sulfate, Zinc Oxide, Soy Lecithin.
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