Caramel Milk Chocolate Truffles

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Brand Lindt

UPC Code 009542004194

Data Source USDA

Nutrition Facts

Package Weight 5.1 OZ/144 g

Serving Sizes 3 balls (36g)

balls

Calories 220

Total Fat 18g 23%

Saturated Fat 13g 65%

Cholesterol 5mg 2%

Sodium 45mg 2%

Total Carbohydrate 16g 6%

Dietary Fiber 1g 4%

Sugars 14g

Protein 2g 4%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 3 balls of Caramel Milk Chocolate Truffles are 27% in carbs, 69% in fat, and 3% in protein.

carbs: 27%

fat: 69%

protein: 3%

Carbs to Weight Ratio

The carbs to weight ratio of Caramel Milk Chocolate Truffles is 44%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Caramel Milk Chocolate Truffles is estimated to be 0%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Milk Chocolate [Sugar, Milk, Cocoa Butter, Chocolate, Soya Lecithin (Emulsifier), Barley Malt Powder, Vanillin (Artificial Flavoring)], Vegetable Oil (Coconut, Palm Kernel), Sugar, Cocoa Butter, Caramel Paste (Sugar, Cocoa Butter, Cream, Salt, Soya Lecithin (Emulsifier)), Milk, Chocolate, Skim Milk, Natural And Artificial Flavors, Soya Lecithin (Emulsifier), Barley Malt Powder, Salt.