Saltie Public Food Database

Garlic Parm Seasoned Butter

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Brand Medlee
UPC Code 855620007041
Data Source USDA

Nutrition Facts

Package Weight 2.5 oz/71 g
Serving Sizes 1 tbsp (14g)
tbsp
Calories 70
Total Fat 7g 9%
Saturated Fat 3g 15%
Cholesterol 20mg 7%
Sodium 160mg 7%
Total Carbohydrate 2g 1%
Dietary Fiber 0g 0%
Sugars 1g
Protein 1g 2%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 tbsp of Garlic Parm Seasoned Butter are 11% in carbs, 84% in fat, and 5% in protein.

carbs: 11%
fat: 84%
protein: 5%

Carbs to Weight Ratio

The carbs to weight ratio of Garlic Parm Seasoned Butter is 14%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Garlic Parm Seasoned Butter is estimated to be 29%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Grade Aa Butter (Sweet Cream, Natural Flavor), Onion, Garlic, Non-GMO Expeller Pressed Canola Oil, Parmesan (Parmesan Cheese [Pasteurized Cow's Milk, Cheese Culture, Salt, Enzymes], Salt, Thyme, Rosemary, Black Pepper, Cultured Skim Milk.

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