Garlic Parm Seasoned Butter
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UPC Code
855620007041
Data Source
USDA
Package Weight
2.5 oz/71 g
Serving Sizes
1 tbsp (14g)
Calories
70
Total Fat
7g
9%
Saturated Fat
3g
15%
Cholesterol
20mg
7%
Sodium
160mg
7%
Total Carbohydrate
2g
1%
Dietary Fiber
0g
0%
Sugars
1g
Protein
1g
2%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 tbsp of Garlic Parm Seasoned Butter are
11% in carbs, 84% in fat, and 5% in protein.
carbs:
11%
fat:
84%
protein:
5%
Carbs to Weight Ratio
The carbs to weight ratio of Garlic Parm Seasoned Butter is 14%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Garlic Parm Seasoned Butter is estimated to be 29%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Grade Aa Butter (Sweet Cream, Natural Flavor), Onion, Garlic, Non-GMO Expeller Pressed Canola Oil, Parmesan (Parmesan Cheese [Pasteurized Cow's Milk, Cheese Culture, Salt, Enzymes], Salt, Thyme, Rosemary, Black Pepper, Cultured Skim Milk.
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