Cheese Tortelloni Egg Pasta Filled With Ricotta & Mozzarella
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UPC Code
077890467336
Data Source
USDA
Package Weight
40 oz/1.13 kg
Serving Sizes
1 cup (98g)
Calories
290
Total Fat
10g
13%
Saturated Fat
7g
35%
Cholesterol
60mg
20%
Sodium
440mg
19%
Total Carbohydrate
36g
13%
Dietary Fiber
2g
7%
Sugars
2g
Protein
12g
24%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 cup of Cheese Tortelloni Egg Pasta Filled With Ricotta & Mozzarella are
51% in carbs, 32% in fat, and 17% in protein.
carbs:
51%
fat:
32%
protein:
17%
Carbs to Weight Ratio
The carbs to weight ratio of Cheese Tortelloni Egg Pasta Filled With Ricotta & Mozzarella is 37%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Cheese Tortelloni Egg Pasta Filled With Ricotta & Mozzarella is estimated to be 41%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Pasta (Wheat Flour, Pasteurized Eggs, Durum Wheat Semolina, Water), Filling (Ricotta Cheese [Whey, Cream, Salt, Citric Acid {Acidity Regulator}], Grated Cheese [Milk, Salt, Microbial Rennet] Butter, Potato Flakes, Mozzarella [Milk, Salt, Microbial Rennet], Rice Flour, Whey Powder, Wheat Fiber, Salt, Black Pepper).
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