Jamaican Reggae Table Sauce
🥚
UPC Code
094922620705
Data Source
USDA
Package Weight
5 fl oz/148 mL
Serving Sizes
1.5 tbsp (23g)
Calories
30
Total Fat
0g
0%
Saturated Fat
0g
0%
Cholesterol
0mg
0%
Sodium
430mg
19%
Total Carbohydrate
8g
3%
Dietary Fiber
0g
0%
Sugars
7g
Protein
1g
2%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1.5 tbsp of Jamaican Reggae Table Sauce are
89% in carbs, 0% in fat, and 11% in protein.
carbs:
89%
fat:
0%
protein:
11%
Carbs to Weight Ratio
The carbs to weight ratio of Jamaican Reggae Table Sauce is 35%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Jamaican Reggae Table Sauce is estimated to be 61%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Water, Tomato Paste, Cane Vinegar, Brown Sugar, Soy Sauce (Soy Beans, Water, Wheat, Salt, Hydrolised Protein, Sugar, Caramel Color, Edible Food Stabilizer), Scotch Bonnet Pepper, Salt, Garlic Powder, Onion Powder, Sodium Benzoate (Less Than 0.1%).
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