Curry Seasoning
🍛
UPC Code
094922148889
Data Source
USDA
Package Weight
144 oz/4.1 kg
Serving Size
16g
Calories
10
Total Fat
0g
0%
Saturated Fat
0g
0%
Cholesterol
0mg
0%
Sodium
259mg
11%
Total Carbohydrate
2g
1%
Dietary Fiber
0g
0%
Sugars
0g
Protein
0g
0%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 16 g of Curry Seasoning are
100% in carbs, 0% in fat, and 0% in protein.
carbs:
100%
fat:
0%
protein:
0%
Carbs to Weight Ratio
The carbs to weight ratio of Curry Seasoning is 13%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Curry Seasoning is estimated to be 88%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Scallion, Water, Cane Vinegar Onion Garlic, Curry Powder (Turmeric, Fenugreek, Coriander, Cumin, Black Pepper, Pimento, Star Anise) Salt, Scotch Bonnet Pepper, Thyme, Sucrose, Yeast Extract, Xanthan Gum, Sodium Metabisulphite, & Sodium Benzoate (Preservative)
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