Saltie Public Food Database

Mini Pancakes

🥞
Brand Aunt Jemima
UPC Code 019600054801
Data Source USDA

Nutrition Facts

Package Weight 14.5 oz/411 g
Serving Sizes 10 pancakes (103g)
pancakes
Calories 310
Total Fat 9g 12%
Saturated Fat 1.5g 8%
Cholesterol 55mg 18%
Sodium 470mg 20%
Total Carbohydrate 52g 19%
Dietary Fiber 1g 4%
Sugars 15g
Protein 7g 14%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 10 pancakes of Mini Pancakes are 66% in carbs, 26% in fat, and 9% in protein.

carbs: 66%
fat: 26%
protein: 9%

Carbs to Weight Ratio

The carbs to weight ratio of Mini Pancakes is 50%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Mini Pancakes is estimated to be 34%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Wheat Flour (Flour, Malted Barley Flour, Niacin [Vitamin B3], Reduced Iron, Thiamine Mononitrate [Vitamin B1], Roboflavin [Vitamin B2], Folic Acid [Vitamin B9]), Whey, Whole Eggs, Sugar, Soybean Oil. Contains 2% Or Less Of: Baking Powder (Sodium Aluminum Phosphate, Baking Soda), Salt, Vanilla Extract, Soy Flour, Soy Lecithin.

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