Saltie Public Food Database

Sausage Gravy

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Brand Banquet
UPC Code 031000600297
Data Source USDA

Nutrition Facts

Serving Size 57g
g
Calories 70
Total Fat 5g 6%
Saturated Fat 1.5g 8%
Cholesterol 5mg 2%
Sodium 280mg 12%
Total Carbohydrate 4g 1%
Dietary Fiber 0g 0%
Sugars 1g
Protein 1g 2%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 57 g of Sausage Gravy are 25% in carbs, 69% in fat, and 6% in protein.

carbs: 25%
fat: 69%
protein: 6%

Carbs to Weight Ratio

The carbs to weight ratio of Sausage Gravy is 7%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Sausage Gravy is estimated to be 82%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Water, Seasoning (Enriched Wheat Flour [ Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Modified Corn Starch, Partially Hydrogenated Soybean And/or Cottonseed Oils, Corn Syrup, Salt, Milk, Sodium Caseinate, Lactose, Monosodium Glutamate, Sodium Benzoate [ Preservative], Spices, Sugar, Spice Extractive, Maltodextrin, Corn Starch, Artificial Flavor [ Contains Milk], Soy Lecithin). Cooked Sausage: Pork, Water, Contains Less Than 2% Of: Salt, Natural Flavors, Sodium Phosphates, Sugar, Monosodium Glutamate, Bht, Citric Acid, Propyl Gallate.

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