Double Chocolate Chip Cake, Chocolate
🍰
UPC Code
052548622848
Data Source
USDA
Package Weight
3.2 oz/91 g
Serving Sizes
1 cake (91g)
Calories
510
Total Fat
29g
37%
Saturated Fat
7g
35%
Cholesterol
0mg
0%
Sodium
550mg
24%
Total Carbohydrate
51g
19%
Dietary Fiber
2g
7%
Sugars
39g
Protein
5g
10%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 cake of Double Chocolate Chip Cake, Chocolate are
42% in carbs, 54% in fat, and 4% in protein.
carbs:
42%
fat:
54%
protein:
4%
Carbs to Weight Ratio
The carbs to weight ratio of Double Chocolate Chip Cake, Chocolate is 56%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Double Chocolate Chip Cake, Chocolate is estimated to be 7%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Cake Base (Sugar, Enriched Wheat Flour Bleached (Flour, Niacin, Reduced Iron, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Cocoa Processed With Alkali, Food Starch - Modified, Soybean Oil, Dry Whey, Leavening (Baking Soda, Sodium Aluminum Phosphate), Vital Wheat Gluten, Salt, Caramel Color, Propylene Glycol Mono & Diesters Of Fatty Acids, Mono & Diglycerides, Sodium Stearoyl Lactylate, Dextrose, Tricalcium Phosphate, Artificial Flavor, Red 40, Corn Starch, Sulfites, Citric Acid, Ascorbic Acid (Dough Conditioner), Egg, Soy Flour), Eggs, Soybean Oil, Water, Semi-sweet Chocolate Chips (Sugar, Unsweetened Chocolate, Cocoa Butter, Milkfat, Soy Lecithin (An Emulsifier), Natural Vanilla Extract)
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