Chunk Tender Steak Choice Angus Beef
🥩
UPC Code
085239111185
Data Source
USDA
Serving Sizes
3.5 oz (98g)
Calories
120
Total Fat
4.5g
6%
Saturated Fat
2g
10%
Cholesterol
60mg
20%
Sodium
280mg
12%
Total Carbohydrate
1g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
19g
38%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 3.5 oz of Chunk Tender Steak Choice Angus Beef are
3% in carbs, 34% in fat, and 63% in protein.
carbs:
3%
fat:
34%
protein:
63%
Carbs to Weight Ratio
The carbs to weight ratio of Chunk Tender Steak Choice Angus Beef is 1%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Chunk Tender Steak Choice Angus Beef is estimated to be 75%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Beef Broth, Potassium Lactate, Sodium Phosphate, Salt, Sodium Diacetate, Flavoring.
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