Saltie Public Food Database

White Chocolate Macadamia Nut Biscotti

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UPC Code 868307000167
Data Source USDA

Nutrition Facts

Package Weight 8 oz
Serving Size 28g
g
Calories 130
Total Fat 5g 6%
Saturated Fat 3g 15%
Cholesterol 30mg 10%
Sodium 55mg 2%
Total Carbohydrate 19g 7%
Dietary Fiber 1g 4%
Sugars 9g
Protein 3g 6%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 28 g of White Chocolate Macadamia Nut Biscotti are 57% in carbs, 34% in fat, and 9% in protein.

carbs: 57%
fat: 34%
protein: 9%

Carbs to Weight Ratio

The carbs to weight ratio of White Chocolate Macadamia Nut Biscotti is 68%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of White Chocolate Macadamia Nut Biscotti is estimated to be 4%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Unbleached All-purpose Flour, Sugar, Eggs, White Chocolate (Sugar, Cocoa Butter, Milk, Soya Lecithin, Pure Vanilla), Unsalted Butter, Raw Macadamia Nuts, Aluminum Free Double Acting Baking Powder, Vanilla Extract

Also by The Enrico Biscotti Company

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