Saltie Public Food Database

Petite Cinnamon Bundt Cakes

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UPC Code 011225549373
Data Source USDA

Nutrition Facts

Package Weight 8.5 oz/241 g
Serving Sizes 1 cake (40g)
cake
Calories 160
Total Fat 8g 10%
Saturated Fat 2g 10%
Cholesterol 20mg 7%
Sodium 115mg 5%
Total Carbohydrate 22g 8%
Dietary Fiber 0g 0%
Sugars 15g
Protein 1g 2%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 cake of Petite Cinnamon Bundt Cakes are 54% in carbs, 44% in fat, and 2% in protein.

carbs: 54%
fat: 44%
protein: 2%

Carbs to Weight Ratio

The carbs to weight ratio of Petite Cinnamon Bundt Cakes is 55%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Petite Cinnamon Bundt Cakes is estimated to be 23%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Cake Base (Bleached, Enriched Flour [Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Sugar, Modified Food Starch, Dextrose, Soybean Oil, Leavening [Sodium Aluminum Phosphate, Baking Soda, Monocalcium Phosphate], Whey, Salt, Mono & Diglycerides, Propylene Glycol Mono & Diesters Of Fatty Acids, Vital Wheat Gluten, Sodium Stearoyl Lactylate, Tricalcium Phosphate, Corn Starch, Cellulose Gum, Whole Egg, Soy Flour, Xanthan Gum, Natural And Artificial Flavors, Alpha Tocopherols [As Preservative], Citric Acid, Water, Ascorbic Acid [Dough Conditioner]), Cream Cheese Icing (Sugar, Cream Cheese [Pasteurized Milk And Cream, Cheese Culture, Salt, Carob Bean Gum], Palm Oil, Corn Starch, Dextrose, Food Starch-modified, Propylene Glycol, Water, Mono And Diglycerides, Salt, Propylene Glycol Alginate, Arabic Gum, Maltodextrin, Xanthan Gum, Citric Acid, Potassium Sorbate [Preservative], Polysorbate 60, Artificial Flavor, Soybean Oil, Corn Oil, Beta Carotene [For Color], Alpha Tocopherols [Preservative]), Eggs, Soybean Oil, Water, Glaze (Sugar, Water, Maltodextrin, Corn Starch, Contains Less Than 2% Of: Cellulose Gum, Gum Arabic, Natural Flavor, Palm Oil), Gold Sugars With Edible Glitter (Sugar, Red 4, Red 3, Carnauba Wax, Confectioner's Glaze, Hydroxypropyl Methylcellulose, Propylene Glycol, Mica, Titanium Dioxide, Red 40, Blue 1, Yellow 6, Yellow 5, Blue 2, Red 3), Cinnamon.

Also by Sweet P's Bake Shop

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