Saltie Public Food Database

Lemon Crunch Cake

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UPC Code 078742004426
Data Source USDA

Nutrition Facts

Package Weight 48 oz/3 lbs/1.36 kg
Serving Sizes 0.056 of cake (76g)
of cake
Calories 340
Total Fat 16g 21%
Saturated Fat 7g 35%
Cholesterol 20mg 7%
Sodium 220mg 10%
Total Carbohydrate 47g 17%
Dietary Fiber 0g 0%
Sugars 37g
Protein 2g 4%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.056 of cake of Lemon Crunch Cake are 55% in carbs, 42% in fat, and 2% in protein.

carbs: 55%
fat: 42%
protein: 2%

Carbs to Weight Ratio

The carbs to weight ratio of Lemon Crunch Cake is 62%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Lemon Crunch Cake is estimated to be 14%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Sugar, Enriched Wheat Flour Bleached (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Palm Oil, Water, Eggs, Coconut Garnish (Sugar, Coconut Flakes [Coconut {Coconut, Sodium Metabisulfite (Preservative)}, Sugar, Dextrose, Salt], Palm Kernel Oil [Palm Kernel Oil, Soy Lecithin], Corn Syrup, Salt, Tocopherols [Preservative]), Canola Oil, Soybean Oil, Corn Syrup, Invert Sugar, Contains 2% Or Less Of: Acidic Calcium Sulfate, Blue 1, Cellulose Gum, Citric Acid, Cornstarch, Defatted Soy Flour, Dextrose, Egg Whites, Gellan Gum, Glycerin, Guar Gum, Hydrolyzed Soy Protein, Leavening (Baking Soda, Monocalcium Phosphate, Sodium Acid Pyrophosphate, Sodium Aluminum Phosphate), Maltodextrin, Modified Food Starch, Molasses, Mono- And Diglycerides, Natural And Artificial Flavor, Nonfat Milk, Polysorbate 60, Polysorbate 80, Preservatives (Potassium Sorbate, Sodium Benzoate, Sodium Propionate, Sorbic Acid), Propylene Glycol Mono- And Diesters Of Fatty Acids, Salt, Sodium Stearoyl Lactylate, Soy Lecithin, Titanium Dioxide (Color), Whey, Xanthan Gum, Yellow 5, Yellow 6, Yellow Corn Flour.

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