Saltie Public Food Database

Turkey Sausage, Egg White & Cheese Whole Grain Bagel Sandwiches, Turkey Sausage, Egg White & Cheese

🥯
Brand Jimmy Dean
UPC Code 077900501548
Data Source USDA

Nutrition Facts

Package Weight 19.2 oz/1.2 lbs/544 g
Serving Sizes 1 sandwich (136g)
sandwich
Calories 271
Total Fat 8g 10%
Saturated Fat 3.5g 18%
Cholesterol 35mg 12%
Sodium 670mg 29%
Total Carbohydrate 32g 12%
Dietary Fiber 5g 18%
Sugars 6g
Protein 18g 36%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 sandwich of Turkey Sausage, Egg White & Cheese Whole Grain Bagel Sandwiches, Turkey Sausage, Egg White & Cheese are 47% in carbs, 26% in fat, and 26% in protein.

carbs: 47%
fat: 26%
protein: 26%

Carbs to Weight Ratio

The carbs to weight ratio of Turkey Sausage, Egg White & Cheese Whole Grain Bagel Sandwiches, Turkey Sausage, Egg White & Cheese is 24%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Turkey Sausage, Egg White & Cheese Whole Grain Bagel Sandwiches, Turkey Sausage, Egg White & Cheese is estimated to be 57%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Whole Wheat Bagel: Whole Wheat Flour, Water, Sugar, Wheat Gluten, Brown Sugar, Contains 2% Or Less Of: Honey, Yeast, Rice Flour, Salt, Calcium Propionate And Sodium Metabisulfite (Preservatives), Distilled Vinegar, Wheat Flour, Dough Conditioners (May Contain One Or More Of The Following: Mono And Diglycerides, Sodium Stearoyl Lactylate, Calcium Iodate, Potassium Iodate, Ascorbic Acid, Enzymes, Azodicarbonamide), Gums (Cellulose, Guar), Monocalcium Phosphate, Corn Starch, Soy Lecithin, Soy Flour. Fried Egg White Patty: Egg Whites, Modified Tapioca Starch, Carrageenan Gum, Natural Flavors, Salt, Soy Lecithin. Fully Cooked Turkey Sausage Patty: Mechanically Separated Turkey, Turkey, Water, Soy Protein Concentrate, Contains 2% Or Less: Salt, Spices, Dextrose, Sugar, Sodium Phosphates, Potassium Chloride, Yeast Extract, Flavor, Maltodextrin, Citric Acid, Modified Food Starch, Caramel Color. Pasteurized Process American Cheese: Milk, Water, Cheese Culture, Cream, Salt, Sodium Citrate, Potassium Citrate, Sodium Pyrophosphate, Sorbic Acid (Preservative), Sodium Phosphate, Citric Acid, Annatto (Color Added), Soy Lecithin, Enzymes.

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