Saltie Public Food Database

Georgia Style Pecan Pie

🥧
Brand Edwards
UPC Code 041458117223
Data Source USDA

Nutrition Facts

Package Weight 6.7 oz/189 g
Serving Sizes 1 slice (95g)
slice
Calories 380
Total Fat 20g 26%
Saturated Fat 6g 30%
Cholesterol 50mg 17%
Sodium 180mg 8%
Total Carbohydrate 47g 17%
Dietary Fiber 1g 4%
Sugars 20g
Protein 3g 6%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 slice of Georgia Style Pecan Pie are 49% in carbs, 47% in fat, and 3% in protein.

carbs: 49%
fat: 47%
protein: 3%

Carbs to Weight Ratio

The carbs to weight ratio of Georgia Style Pecan Pie is 49%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Georgia Style Pecan Pie is estimated to be 26%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Corn Syrup, Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Shortening (Palm Oil And Soybean Oil), Pecans, Eggs, Contains 2% Or Less: Modified Food Starch, Salt, Corn Syrup Solids, Dextrose, Soy Lecithin, Natural Flavor, Yeast, Colored With Annatto, Preserved With Potassium Sorbate And Sodium Propionate.

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