Bread, Double Chocolate
🍞
UPC Code
070678564135
Data Source
USDA
Package Weight
16 oz/1 lbs/454 g
Serving Sizes
0.1 of a loaf (45g)
Calories
140
Total Fat
5g
6%
Saturated Fat
2g
10%
Cholesterol
0mg
0%
Sodium
240mg
10%
Total Carbohydrate
23g
8%
Dietary Fiber
1g
4%
Sugars
13g
Protein
2g
4%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 0.1 of a loaf of Bread, Double Chocolate are
63% in carbs, 31% in fat, and 6% in protein.
carbs:
63%
fat:
31%
protein:
6%
Carbs to Weight Ratio
The carbs to weight ratio of Bread, Double Chocolate is 51%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Bread, Double Chocolate is estimated to be 33%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Semi-sweet Chocolate Chips (Cane Sugar, Unsweetened Chocolate, Cocoa Butter), Vegetable Oil Blend (Soybean, Palm), Cocoa (Processed With Alkali), Contains 2% Of Less Of: Leavenings (Sodium Bicarbonate, Sodium Acid Pyrophosphate), Salt, Soy Protein Isolate, Natural Falvor, Mono & Diglycerides, Soy Lecithin, Wheat Starch, Potassium Sorbate (Preservative), Calcium Propionate (Preservative), Cellulose Gum, Xanthan Gum, Beta Carotene (Color), Sodium Benzoate (Preservative), Vitamin A Palmitate, Nonfat Dry Milk.
Other Foods