Coconut Caramel Non-dairy Frozen Dessert
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UPC Code
074570997237
Data Source
USDA
Package Weight
14 floz/414 mL
Serving Sizes
0.5 cup (141g)
Calories
330
Total Fat
14.9g
19%
Saturated Fat
14.9g
75%
Cholesterol
0mg
0%
Sodium
130mg
6%
Total Carbohydrate
47g
17%
Dietary Fiber
0g
0%
Sugars
25g
Protein
1g
2%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 0.5 cup of Coconut Caramel Non-dairy Frozen Dessert are
58% in carbs, 41% in fat, and 1% in protein.
carbs:
58%
fat:
41%
protein:
1%
Carbs to Weight Ratio
The carbs to weight ratio of Coconut Caramel Non-dairy Frozen Dessert is 33%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Coconut Caramel Non-dairy Frozen Dessert is estimated to be 55%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Coconut Cream (Coconut Extract, Water), Corn Syrup, Water, Brown Sugar (Molasses, Sugar), Sugar, Coconut Oil, Pectin, Salt.
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