This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Crust (Wheat Flour, Water, Yeast, Canola Oil, Wheat Germ Flour, Dextrose, Salt, Skimmed Milk Powder), Low-moisture Part-skim Mozzarella Cheese (Pasteurized Part-skim Milk, Salt, Cheese Cultures, Enzymes), Tomato Sauce With Olive Oil (Water, Tomato Puree, Tomato Paste, Olive Oil Extra Virgin, Sugar, Oregano, Salt), Tomato Sauce (Water, Dextrose, Tomato Puree, Vinegar, Canola Oil, Wheat Flour, Pea Starch, Onion Powder, Salt, Roasted Onions [Onions, Sunflower Oil], Chili Pepper, Paprika [Spice And Color], Potato Starch, White Pepper), Marinated Grilled Onions (Grilled Onions, Sunflower Oil, Vinegar, Sugar, Salt, Paprika [Spice And Color], Thyme), Cheddar Cheese (Pasteurized Milk, Salt, Cheese Cultures, Enzymes), Pecorino Romano Cheese Made From Sheep's Milk (Sheep's Milk, Salt, Cheese Cultures, Enzymes), Canola Oil, Parsley, Wheat Flour.