Turkey Gravy
🍽
UPC Code
079893980980
Data Source
USDA
Package Weight
24 oz/680 g
Serving Sizes
0.25 cup (61g)
Calories
35
Total Fat
1.5g
2%
Saturated Fat
1g
5%
Cholesterol
5mg
2%
Sodium
270mg
12%
Total Carbohydrate
3g
1%
Dietary Fiber
0g
0%
Sugars
0g
Protein
2g
4%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 0.25 cup of Turkey Gravy are
36% in carbs, 40% in fat, and 24% in protein.
carbs:
36%
fat:
40%
protein:
24%
Carbs to Weight Ratio
The carbs to weight ratio of Turkey Gravy is 5%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Turkey Gravy is estimated to be 89%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Poultry Stock (Water, Chicken Juices, Turkey Juices), Water, Turkey Base (Turkey Meat Including Juices, Sea Salt, Yeast Extract, Organic Maltodextrin, Chicken Fat, Organic Cane Sugar, Flavorings [Onion Powder, Spice Extractives], Dried Whey, Dehydrated Potato), Organic Wheat Flour, Cornstarch, Salted Butter (Cream [Milk], Salt), Organic Caramel Color, Sage, Black Pepper
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