Shortbread Cookies
🍞
UPC Code
897582000623
Data Source
USDA
Package Weight
10.2 oz/288 g
Serving Size
24g
Calories
130
Total Fat
7g
9%
Saturated Fat
4.5g
23%
Cholesterol
15mg
5%
Sodium
95mg
4%
Total Carbohydrate
16g
6%
Dietary Fiber
0g
0%
Sugars
9g
Protein
1g
2%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 24 g of Shortbread Cookies are
49% in carbs, 48% in fat, and 3% in protein.
carbs:
49%
fat:
48%
protein:
3%
Carbs to Weight Ratio
The carbs to weight ratio of Shortbread Cookies is 67%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Shortbread Cookies is estimated to be 0%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Gluten Free Flour Base (Organic Coconut Flour, Sweet Rice Flour, Brown Rice Flour, White Rice Flour, Corn Starch, Madagascar Vanilla Bean Powder, Xanthan Gum, Sea Salt), Butter (Milk, Salt), Cane Sugar. Icing: Cane Sugar, Butter (Milk, Salt), Natural Vanilla Flavor. Icing May Contain Natural Color From Vegetable, Fruit, Turmeric Or Annatto.
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