Saltie Public Food Database

Carnitas Burrito

🌯
Brand Reynaldo's
UPC Code 048696001109
Data Source USDA

Nutrition Facts

Serving Sizes 5 oz (142g)
oz
Calories 349
Total Fat 10g 13%
Saturated Fat 3g 15%
Cholesterol 30mg 10%
Sodium 1090mg 47%
Total Carbohydrate 46g 17%
Dietary Fiber 4g 14%
Sugars 1g
Protein 17g 34%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 5 oz of Carnitas Burrito are 54% in carbs, 26% in fat, and 20% in protein.

carbs: 54%
fat: 26%
protein: 20%

Carbs to Weight Ratio

The carbs to weight ratio of Carnitas Burrito is 32%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Carnitas Burrito is estimated to be 49%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Tortilla (Bleached Wheat Flour [Enriched With Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Soybean Oil, Salt, Leavening [Cornstarch, Sodium Bicarbonate, Sodium Aluminum Sulfate And Monocalcium Phosphate], Calcium Propionate [To Preserve Freshness], Mono & Diglycerides, Fumaric Acid And Dough Conditioners [Calcium Sulfate, L-cysteine Hydrochloride, Sodium Metabisulfite, Microcrystalline Cellulose, Dicalcium Phosphate And Ascorbic Acid]), Water, Pork, Pinto Beans, Onions, Tomatoes (Diced Tomatoes, Tomato Juice, Citric Acid, Calcium Chloride), Lard (Lard, Bht & Citric Acid), Jalapenos (Jalapeno Pepper, Salt, Acetic Acid), Salt, Natural Flavor, Spices.

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