Potato Hamburger Buns
🥔
UPC Code
078742330952
Data Source
USDA
Package Weight
15 OZ/425 g
Serving Sizes
1 bun (53g)
Calories
140
Total Fat
0g
0%
Saturated Fat
1g
5%
Cholesterol
5mg
2%
Sodium
200mg
9%
Total Carbohydrate
25g
9%
Dietary Fiber
1g
4%
Sugars
4g
Protein
5g
10%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 bun of Potato Hamburger Buns are
83% in carbs, 0% in fat, and 17% in protein.
carbs:
83%
fat:
0%
protein:
17%
Carbs to Weight Ratio
The carbs to weight ratio of Potato Hamburger Buns is 47%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Potato Hamburger Buns is estimated to be 43%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sugar Yeast, Salted Butter (Cream, Salt), Contains 2% Or Less Of Each Of The Following:vital Wheat Gluten, Salt Soybean Oil Nonfat Dry Milk, Potato Flakes Calcum Sulfate, Yeast Nutrient (Ammonium Sulfate), Dough Conditioners (Sodum Stearoyl Lactylate, Ascorbic Acid, Monocalcium Phosophate). Food Starch-mod Fed, Distlled Vinegar, Yellow Corn Flour, Turmeric (Color). Annatto (Color), Calcum Propionate (Preservative). Enzymes
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