Saltie Public Food Database

Full Fat Oatmilk

🥛
Brand Oatly!
UPC Code 190646630089
Data Source USDA

Nutrition Facts

Package Weight 64 fl oz/0.5 GAL/1.89 L
Serving Sizes 1 cup (240ml)
cup
Calories 161
Total Fat 9g 12%
Saturated Fat 1g 5%
Cholesterol 0mg 0%
Sodium 101mg 4%
Total Carbohydrate 15g 5%
Dietary Fiber 1.9g 7%
Sugars 7g
Protein 3g 6%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 cup of Full Fat Oatmilk are 39% in carbs, 53% in fat, and 8% in protein.

carbs: 39%
fat: 53%
protein: 8%

Carbs to Weight Ratio

The carbs to weight ratio of Full Fat Oatmilk is 6%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Full Fat Oatmilk is estimated to be 89%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Oatmilk (Water, Oats), Low Erucic Acid Rapeseed Oil. Contains 2% Or Less Of: Dipotassium Phosphate, Calcium Carbonate, Tricalcium Phosphate, Sea Salt, Dicalcium Phosphate, Dha Algal Oil, Riboflavin, Vitamin A, Vitamin D2, Vitamin B12.

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