Baked Donuts
🥜
UPC Code
5051379078669
Data Source
USDA
Serving Sizes
1 donut (57g)
Calories
200
Total Fat
8g
10%
Saturated Fat
1g
5%
Cholesterol
40mg
13%
Sodium
80mg
3%
Total Carbohydrate
32g
12%
Dietary Fiber
0g
0%
Sugars
21g
Protein
4g
8%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 donut of Baked Donuts are
59% in carbs, 33% in fat, and 7% in protein.
carbs:
59%
fat:
33%
protein:
7%
Carbs to Weight Ratio
The carbs to weight ratio of Baked Donuts is 56%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Baked Donuts is estimated to be 23%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Sugar, Unbleached Flour (Wheat Flour, Niacin, Thiamin Mononitrate, Riboflavin, Folic Acid), Buttermilk, Egg Whites, Canola Oil, Sour Cream, Water, Canola Oil, Sour Cream, Water, Pudding Base (Sugar, Modified Corn Starch, Salt), Cocoa Powder, Natural Flavor, Baking Powder (Sodium Bicarbonate, Sodium Acid Pyrophosphate, Corn Starch, Monocalcium Phosphate), Salt.
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