Flatbread, Buffalo Chicken
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UPC Code
039528024823
Data Source
USDA
Package Weight
1.28 kg
Serving Sizes
0.25 pizza (106g)
Calories
220
Total Fat
8g
10%
Saturated Fat
4g
20%
Cholesterol
30mg
10%
Sodium
830mg
36%
Total Carbohydrate
24g
9%
Dietary Fiber
1g
4%
Sugars
2g
Protein
13g
26%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 0.25 pizza of Flatbread, Buffalo Chicken are
44% in carbs, 33% in fat, and 24% in protein.
carbs:
44%
fat:
33%
protein:
24%
Carbs to Weight Ratio
The carbs to weight ratio of Flatbread, Buffalo Chicken is 23%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Flatbread, Buffalo Chicken is estimated to be 58%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Crust (Unenriched Wheat Flour (Wheat Flour, Malted Barley Flour), Water, Vegetable Oil (May Contain Canola Or Soybean Oil), Sugar, Sea Salt, Malt (Malted Barley, Corn Grits)), Chicken Breast Cubes (White Meat Chicken, Water, Less Than 2 Percent Modified Potato Starch, Salt, Sodium Phosphates), Buffalo Wing Sauce (Distilled Vinegar, Aged Cayenne Red Peppers, Salt, Water, Canola Oil, Paprika, Xanthan Gum, Sodium Benzoate (As A Preservative) Natural Butter Type Flavor And Garlic Powder), Whole Milk Mozzarella Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Yellow Cheddar (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto Color), Tomatoes, Onion, Cellulose.
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