Saltie Public Food Database

Mustard Sauce

🥫
UPC Code 073848002178
Data Source USDA

Nutrition Facts

Package Weight 8 fl oz/240 mL
Serving Sizes 2 tbsp (28g)
tbsp
Calories 180
Total Fat 20g 26%
Saturated Fat 3.5g 18%
Cholesterol 25mg 8%
Sodium 200mg 9%
Total Carbohydrate 1g 0%
Dietary Fiber 0g 0%
Sugars 0g
Protein 1g 2%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 tbsp of Mustard Sauce are 2% in carbs, 96% in fat, and 2% in protein.

carbs: 2%
fat: 96%
protein: 2%

Carbs to Weight Ratio

The carbs to weight ratio of Mustard Sauce is 4%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Mustard Sauce is estimated to be 21%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

All Natural Ingredients: Canola Or Soybean Oil, Heavy Cream (Milk), Distilled Vinegar, Egg Yolks, Worcestershire Sauce (Distilled Vinegar, Molasses, Sea Salt, Sugar, Spices, Tamarind), Water, Mustard Seed, Sea Salt, Natural Flavor, Cane Sugar, Tomato Paste, Raisin Paste, Spices, Garlic, Natural Vitamin E Added To Protect Flavor, Xanthan Gum.

Also by Schlotterbeck & Foss

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