Saltie Public Food Database

Buffalo Style Chicken Wrap

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UPC Code 030223108443
Data Source USDA

Nutrition Facts

Package Weight 10.15 oz/288 g
Serving Sizes 0.5 wrap (144g)
wrap
Calories 271
Total Fat 11g 14%
Saturated Fat 4.5g 22%
Cholesterol 55mg 18%
Sodium 890mg 39%
Total Carbohydrate 23g 8%
Dietary Fiber 3g 11%
Sugars 4g
Protein 19g 38%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.5 wrap of Buffalo Style Chicken Wrap are 34% in carbs, 37% in fat, and 28% in protein.

carbs: 34%
fat: 37%
protein: 28%

Carbs to Weight Ratio

The carbs to weight ratio of Buffalo Style Chicken Wrap is 16%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Buffalo Style Chicken Wrap is estimated to be 63%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Buffalo Style Chicken Breast Caramel Color Added (Chicken Breast, Water, Less Than 2% Salt, Sugar, Vinegar, Sodium Phosphate, Dextrose, Browned In Vegetable Oil, Coated With: Spices, Hot Sauce [Cayenne Red Pepper, Vinegar, Salt, Garlic], Salt, Paprika, Modified Food Starch, Caramel Color, Maltodextrin), Tortilla (Enriched Bleached Flour, Whole Wheat Flour [Wheat Flour, Niacin, Iron, Thiamine, Riboflavin, Mononitrate, Folic Acid], Water, Soybean Oil, Honey, Molasses, Sugar, Baking Powder, Salt, Whey, Tortilla Suave, Calcium Propionate And Beta Tabs), Buffalo Spread (Cream Cheese [Pasteurized Milk And Cream, Cheese Culture, Salt, Carob Bean Gum], Celery, Blue Cheese [Blue Cheese {Pasteurized Milk, Cheese Culture, Salt, Enzymes, Penicillium Roqueforti}, Powdered Cellulose {To Prevent Caking}]), Green Leaf Lettuce, Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto [Color]).

Also by Taylor Fresh Foods, Inc.

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