Vegan Chocolate Loaf Cake
🍰
UPC Code
856617004883
Data Source
USDA
Package Weight
12 oz/340 g
Serving Sizes
2.4 oz (68g)
Calories
240
Total Fat
10g
13%
Saturated Fat
1.5g
8%
Cholesterol
0mg
0%
Sodium
65mg
3%
Total Carbohydrate
36g
13%
Dietary Fiber
1g
4%
Sugars
20g
Protein
3g
6%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 2.4 oz of Vegan Chocolate Loaf Cake are
59% in carbs, 37% in fat, and 5% in protein.
carbs:
59%
fat:
37%
protein:
5%
Carbs to Weight Ratio
The carbs to weight ratio of Vegan Chocolate Loaf Cake is 53%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Vegan Chocolate Loaf Cake is estimated to be 28%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Oat Milk (Filtered Water, Organic Oat Groats, Organic Oat Bran, Tricalcium Phosphate, Sea Salt, Guar Gum, Xanthan Gum, Carageenan, Carob Bean Gum, Riboflavin (B2), Vitamin Palmitate, Vitamin D2), Unbleached Wheat Flour (Hard Wheat Flour - Unenriched), Evaporated Cane Sugar, Canola Oil, Brown Sugar, Unbleached Whole Wheat Pastry Flour (Unenriched - Soft White Wheat), Vegan Chocolate Chips (Evaporated Cane Sugar, Chocolate Liquor, Cocoa Butter, Dextrose And Soya Lecithin), Fruitrim (Made From Fruit Juice & Natural Grain Dextrin), Unsweetened Cocoa Powder (Hi Fat Cocoa With Alkali), Oat Flour (Oat Groats), Potato Starch, Tapioca Flour (Cassava Root), Baking Soda (Sodium Bicarbonate), Pure Vanilla Bean Puree (Water, Sugar, Pure Bourbon Vanilla Extract, Vanilla Beans, Gum Tragacanth), Coffee Extract (Coffee, Water, Alcohol, Caramel Color), Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Cornstarch, Monocalcium Phosphate), White Vinegar, Sea Salt, Xanthan Gum
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