Chocolate Salted Fudge Truffle Non-dairy Frozen Dessert
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UPC Code
074570348046
Data Source
USDA
Package Weight
14 FL 0Z/414 mL
Serving Sizes
0.5 cup (148g)
Calories
360
Total Fat
14.9g
19%
Saturated Fat
6g
30%
Cholesterol
0mg
0%
Sodium
181mg
8%
Total Carbohydrate
54g
20%
Dietary Fiber
5g
18%
Sugars
38g
Protein
3g
6%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 0.5 cup of Chocolate Salted Fudge Truffle Non-dairy Frozen Dessert are
60% in carbs, 37% in fat, and 3% in protein.
carbs:
60%
fat:
37%
protein:
3%
Carbs to Weight Ratio
The carbs to weight ratio of Chocolate Salted Fudge Truffle Non-dairy Frozen Dessert is 36%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Chocolate Salted Fudge Truffle Non-dairy Frozen Dessert is estimated to be 51%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Water, Sugar, Corn Syrup, Belgian Chocolate, Powdered Sugar (Sugar, Corn Starch), Cocoa Processed With Alkali, Sunflower Oil, Cocoa, Coconut Oil, Soybean Oil, Soy Lecithin, Pectin, Vanilla Extract, Salt, Natural Flavor, Sunflower Lecithin.
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