Saltie Public Food Database

Supreme Pizza

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Brand Brew Pub
UPC Code 042197012077
Data Source USDA

Nutrition Facts

Package Weight 17.30 oz/490 g
Serving Sizes 0.25 pizza (122g)
pizza
Calories 270
Total Fat 13.1g 17%
Saturated Fat 6g 30%
Cholesterol 35mg 12%
Sodium 600mg 26%
Total Carbohydrate 21g 8%
Dietary Fiber 2g 7%
Sugars 3g
Protein 16g 32%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.25 pizza of Supreme Pizza are 32% in carbs, 44% in fat, and 24% in protein.

carbs: 32%
fat: 44%
protein: 24%

Carbs to Weight Ratio

The carbs to weight ratio of Supreme Pizza is 17%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Supreme Pizza is estimated to be 59%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Mozzarella Cheese (Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Crust (Wheat Flour [Bleached Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Enzyme, Folic Acid], Water, Lard [Bha, Propyl Gallate With Citric Acid Added To Help Protect Flavor], Soy Bean Oil, Dough Conditioner [Whey, L-cysteine, Mono-hydrochloride], Salt, Sugar, Yeast), Sauce (Water, Tomato Puree, Romano Cheese [Pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes], Salt, Spices, Sugar, Garlic Powder), Cooked Italian Sausage (Pork, Spices, Salt, Dextrose, Garlic Powder, Paprika, Flavoring), Mushroom, Pepperoni (Pork, Beef, Salt, Dextrose, Sodium Nitrite, Bha, Bht, Citric Acid, May Contain Water, Spices, Flavoring, Smoke Flavoring, Paprika, Oleoresin Of Paprika, Lactic Acid Starter Culture, Sodium Ascorbate, Garlic Powder, Dehydrated Garlic), Green Pepper, Red Pepper, Onion.

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