Saltie Public Food Database

Chocolate Chip Explosion Flavored Moist Chocolate Cake With Layers Of Edible Chocolate Chip Cookie Dough And Marshmallow Cream Cake

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Brand Marketside
UPC Code 681131411240
Data Source USDA

Nutrition Facts

Package Weight 7.9 OZ/225 g
Serving Size 112g
g
Calories 430
Total Fat 21.1g 27%
Saturated Fat 8g 40%
Cholesterol 30mg 10%
Sodium 260mg 11%
Total Carbohydrate 60g 22%
Dietary Fiber 1g 4%
Sugars 41g
Protein 3g 6%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 112 g of Chocolate Chip Explosion Flavored Moist Chocolate Cake With Layers Of Edible Chocolate Chip Cookie Dough And Marshmallow Cream Cake are 54% in carbs, 43% in fat, and 3% in protein.

carbs: 54%
fat: 43%
protein: 3%

Carbs to Weight Ratio

The carbs to weight ratio of Chocolate Chip Explosion Flavored Moist Chocolate Cake With Layers Of Edible Chocolate Chip Cookie Dough And Marshmallow Cream Cake is 54%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Chocolate Chip Explosion Flavored Moist Chocolate Cake With Layers Of Edible Chocolate Chip Cookie Dough And Marshmallow Cream Cake is estimated to be 25%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Chocolate Icing (Sugar, Water, Corn Syrup, Palm Oil, Cocoa [Processed With Alkali], Soybean Oil, Mono- And Diglycerides, Salt, Polysorbate 60, Potassium Sorbate [Preservative], Sorbic Acid [Preservative], Soy Lecithin, Natural And Artificial Flavors, Dextrose, Corn Starch, Caramel Color, Xanthan Gum, Cellulose Gum), Chocolate Cake (Sugar, Bleached Enriched Flour [Wheat, Niacin, Reduced Iron, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid], Cocoa Processed With Alkali, Food Starch-modified, Soybean Oil, Whey Powder, Leavening [Baking Soda, Sodium Aluminum Phosphate], Wheat Gluten, Salt, Caramel Color, Propylene Glycol Mono- And Diesters Of Fatty Acids, Mono- And Diglycerides, Sodium Stearoyl Lactylate, Dextrose, Tricalcium Phosphate, Artificial Flavor, Red 40, Corn Starch, Sulfites, Citric Acid, Ascorbic Acid, Egg, Soy Flour), Wheat Flour, Whipped Topping (Water, Sugar, Hydrogenated Palm Kernel Oil, Dextrose, Sodium Caseinate, Citric Acid, Polysorbate 80, Salt, Xanthan Gum, Polysorbate 60, Carbohydrate Gum, Polyglycerol Esters Of Fatty Acids, Potassium Sorbate, Mono- And Diglycerides), Brown Sugar, Eggs, Soybean Oil, Water, Margarine (Vegetable Oil Blend [Palm Fruit Oil, Soybean, Olive Oil] Water, Salt, Mono- And Diglycerides, Natural Flavor, Vitamin A Palmitate, Beta-carotene Color), Chocolate Chips (Sugar, Chocolate Liquor, Cocoa Butter, Soy Lecithin, Vanilla, Salt), Sugar, Invert Sugar, Mallow Creme (High Fructose Corn Syrup, Corn Syrup, Water, Food Starch-modified, Titanium Dioxide [Color], Salt, Artificial Flavors, Benzoic Acid [Preservative], Xanthan Gum), Powdered Sugar (Sugar, Corn Starch), Natural Vanilla Flavor, Nonfat Dry Milk, Modified Corn Starch, Salt.

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